Eating a part of healthy diet based on sound nutrition principles of balance, variety and moderation. |
I eat fast food once a week. It keeps things interesting, and I'm able to pat myself on the back and say, "Hey, Fatty, you are not a food snob!" Currently, I rotate through Subway, Golden Krust and McDonald's. It's a fine addition to a part of my literally "balanced" diet, something all the reps from Big Fast Food recommend when questioned about the perceived/relative/comparative/insert non-shrill word here lack of nutritional value in their products.
"Many nutrition professionals agree that McDonald's food can be part of a healthy diet based on the sound nutrition principles of balance, variety and moderation." - McDonald'sWhat they won't say is that many nutrition professionals also agree that the part that McDonald's food plays in an actual balanced diet is maybe once a month or to once a never -- less is good, none is best. Sensible nutritional advice says we have no lack of fat, salt, or meat in our diet, so cutting some out is always a good thing. So what Ronald McDonald is really saying:
It's on you, suckahbutt!What McDonald's is really saying is that a healthy diet is an individual responsibility. One makes their own choices, and one could choose to be healthy. Sounds like a reasonable way of looking at things, except when you look at the flip side. If it's all on the individual, then those who chose to (or even inadvertently) influence the individual are off the hook.
Yep, I'm going there, suckahbutt. Sorry, Sassy Black Woman Stereotype! |
And there lies the rub. If you go to a bar, drink 20 shots of Yager, roll into your car, then drive off a cliff and die, your family can sue the bar and probably win. Roll into McDonalds, stuff yourself silly time after time until die of gout, and we shrug our shoulders, it's not such an obvious and direct relationship. But there IS a relationship. McDonald's profit, the entire industry of food profit, people get sick, and our failing medical safety net picks up the slack.
And what if the government were to shift into action, bolstering the medical safety net by taxing every one -- both individuals and businesses who have made poor/profit-motivated choices to help get us to this place? John Schnatter, CEO of some shitty fast food pizza chain, recently announced to his shareholders:
"Our best estimate is that the Obamacare will cost 11 to 14 cents per pizza, or 15 to 20 cents per order from a corporate basis," Schnatter said. "If Obamacare is in fact not repealed, we will find tactics to shallow out any Obamacare costs and core strategies to pass that cost onto consumers in order to protect our shareholders best interests," Schnatter vowed.
Shitty pizza left, douchy CEO right |
- Me: We're all in it together. Good health is a societal responsibility. Good Government for all.
- Schnatter: Everyone for themselves. Good health is a personal responsibility. Nanny State wants my money, wah wah wah.
My other t-shirt says, "Free to believe in Determinism" |
To say my choices are mine and mine alone would be a staggering statement of ego and self-delusion. People aren't getting fat and sick because they want to be, they're getting fat and sick because of poor choices shaped by environmental, economic and political forces that manipulate so-called free will. Anyone (Republi-cants, cough cough) who try to tell you otherwise are just the devil trying to convince you he doesn't exist.
Woke up hungry, hungriest I've been this early in memory. A little proud I was able to skip an evening snack and keep within my budget yesterday. Also woke up still sore in my pull-up back muscles, so delaying my 2nd lift of the week to tomorrow -- soreness is damaged muscle that is healing a.k.a. coming back bigger and stronger, and breaking it down some more before it regenerates would be counterproductive, not lazy (which for some reason I ask myself, even though I know it's not.)
Had a very busy day, cooked a batch of knishes for a documentary, cooked off more in the afternoon for a client, made brownies and ice cream for desserts for a dinner we have been invited to tomorrow and for over the weekend. Ended up eating knishes during the day, took myself out to veg dim sum to cool down after. Have no idea how many calories went down my gullet, estimations were based on how hungry I was left. I was a narrowly hungry by bed time, so I couldn't have been too far off.
AM SNACK: 7:30am, iced green tea, 25 cal
BREAKFAST: 8:45am, kolon bloe with whole milk, 300 cal
AM SNACK: 10:45am, homemade potato knish, +/- 150 cal
PM SNACK: 2:30pm, fried spinach knish, +/- 300 cal
LINNER: 4:45pm, mixed gluten, mashed taro treasure boxes, mock shrimp rice rolls, mini lotus leaf sticky rice, water, +/- 1000 cal
EVENING SNACK: 9pm, almonds & chocolate chips, water, +/- 425 cal
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